Paulman Acre produces hand crafted hot sauce in small-run, hand-made batches in North County San Diego with unique flavor and heat profiles.
2018 Estate Release: Estate Fermented Hot Sauce
Don’t Pear the Reaper – A Carolina Reaper Hot Sauce
Fermented Hot Sauce
Iko Iko Aji – An AsomBroso Tequila Hot Sauce
Little Green Rosetta – A Unique Irish Cabbage Hot Sauce
Los Altos Rojos BBQ – An AsomBroso Tequila BBQ Sauce
Paulman Acre’s Morel Revival – A Morel Mushroom Hot Sauce
Smoked Pepper Hot Sauce
SoCaliANTe – A Ground Breaking Black Ant Hot Sauce